Pages
Home
About Me
Find Me
Subscribe
Monday 17 November 2014
Char Siu Pork Belly
This is such a simple meal that's infinitely improved by a bit of forward planning and allowing the pork belly to marinate for as long as possible; ideally 12 hours. And, because of it's simplicity, get the best ingredients you can afford.
Read more »
Newer Posts
Older Posts
Home
Subscribe to:
Posts (Atom)